SheJo Consultancy
Your Provider in Food Safety & Compliance
SheJo Consultancy, your premier destination for comprehensive solutions in food safety, sanitation, and seafood export advisory services within the Bahamas
Contact us for a free consultation today!
ABOUT OUR COMPANY
SheJo Consultancy aims to revolutionize the seafood processing and export industry by offering comprehensive services in food safety, sanitation, and regulatory compliance. We support local food retailers, wholesalers, buying and holding stations, and fishermen in meeting these regulations. Our core services include expert-led training in food safety and sanitation, strategic consultation for regulatory compliance, meticulous document preparation, temperature control training, supplier verification, risk assessment and management, and audits and inspections.
Additionally, we offer specialized courses on allergen management, employee hygiene, pest control, and HACCP implementation for commercial fishermen and for the general public. Committed to innovation and excellence, SheJo Consultancy strives to elevate food safety standards and foster strong government partnerships, aiming for significant market growth and enhanced food safety recognition for the Bahamas over the next five years, extending into the water, juice and agriculture sectors.
A-1 stop in the Bahamas to learning about licensing requirements, sanitation and food safety for your business and home.
OUR SERVICES
CONSULTATIONS
We provide cost-effective, customized and thorough consultations to provide your company with the necessary information to help meet compliance needs and elevate your company’s product standards to the next level.
AUDITS
Audit is more than just a regulatory necessity; it‘s an opportunity for growth and refinement. SheJo Consultancy delves deep, offering insights that go beyond the surface, helping clients to not only meet compliance standards but also to recognize areas for operational and technical enhancement.
Trainings
Comprehensive training in food safety, sanitation, and product safety for seafood processing personnel, the public, and various food establishments. Specialized courses cover allergen management, hygiene practices, pest control, and HACCP and sanitation standards for food operators.
document PREPARATION services
Meticulously prepare and review essential documentation for seafood processing and export licensing including product recall procedures and food safety plans for non-seafood products. We seek to ensure that all HACCP plans and regulatory submissions meet the highest standards of accuracy and compliance.
What our customers say
Your knowledge is much appreciated
I learned so much even beyond the materials provided. There are no words that I can say to express my gratitude for your time and your knowledge. It was greatly appreciated.
~ R. Fox,
Past Seafood HACCP &
SCP Course Participant
Our experience has been excellent…
SheJo Consultancy has been very instrumental in developing Titan Fisheries from stage 1 to present. We’re actively exporting stone crabs and Mrs. Joseph has been instrumental in helping us maintain proper training for staff and for the facility to be kept up to industry standards, excellent service.
~ F. Brown,
CEO, Titan Fisheries
It was fun entertainment…
Everything was great; everything I learned was straightforward. I would recommend you to anybody. You are the best, the number one. I hope to see you in the near future again.
~ W. Fox,
Past Seafood HACCP & SCP Course Participant
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